Veggies, spices & noodles. Certified gluten-free. Vegan. 50%+ Whole Grain: 50 g or more per serving. 50% of the grain is whole grain. WholeGrainsCouncil.org. Made with organic brown rice. Certified Organic by International Certification Services, Inc. Non GMO Project verified. nongmoproject.org. Ready in 3 minutes. Rice is life. We're giving the traditional Asian cup of noodles a modern twist with whole grain never-fried organic brown rice noodles and classic flavors like Red Miso, a mouth-watering blend of red miso, chilies, ginger and wakame seaweed. Perfect for lunch, a quick meal or as a snack. lotusfoods.com. Instagram. Twitter. Facebook. Pinterest. Certified B Corporation. Product of China.

Organic Brown Rice Flour, Red Miso Powder (cultured Soybeans. Rice, Salt), Tamari Powder (soybeans, Sea Salt), Salt, Onion Powder, Wakame, Garlic Powder, Ginger Powder, Sugar, Dried Parsley, Chili Flakes, Chili Powder.

Boil: Boiling Water: Remove lid halfway, empty soup packet into cup, add boiling water to fill-line inside cup. Re-cover and wait 3 minutes. Stir well and enjoy! Microwave: Microwave (1200 Watt): Completely remove lid and add soup packet. Pour room temperature water to inside fill line. Microwave for 2 minutes. Stir and microwave up to 1 more minute if needed until noodles have softened. Stir well and enjoy! Microwave cook times may vary depending on oven wattage. How to Make: Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.