Ben & Jerry's non-dairy frozen dessert. Mint vegan ice cream with chocolate sandwich cookies. It’s “mint” to be! Mint lovers everywhere are head over heels for this refreshing vegan dessert.

Fans have been asking us for a dairy-less version of our Mint Chocolate Cookie flavor for ages now, and we’ve finally gotten the recipe just right. For this pint, our Flavor Gurus used sunflower seed butter to get the creamy texture that Ben & Jerry’s fans know and love. They found that it made the perfect neutral medium for even the most challenging flavors — like mint, which likes to be the star of the pint. And now you can dig in to this fan favorite dairy-less-ly, and still with all the cookie chunks you love! There’s something extra special about the combination of mint and chocolate. It’s cool and refreshing, with a sweet cocoa finish that is oh-so-satisfying. And it might just be the only dessert that you can enjoy after you’ve just finished brushing your teeth! Midnight snack, anyone? No, just us? Alright then. We’ll save you a chocolate sandwich cookie or two.

Mint Chocolate Cookie Non-Dairy is 100% vegan certified and is made with non-GMO sourced ingredients, including Fairtrade Certified cocoa and sugar. And it all comes packed in responsibly sourced packaging. Now that’s sweet!

Sunflower Milk (water, Roasted Sunflower Seeds), Liquid Sugar (sugar, Water), Corn Syrup, Coconut Oil, Sugar, Wheat Flour, Cocoa (processed With Alkali), Pea Protein, Sunflower Oil, Sunflower Lecithin, Peppermint Extract, Salt, Baking Soda, Natural Flavor (coconut), Guar Gum, Locust Bean Gum, Soy Lecithin, Citric Acid